Showing posts with label Pork Belly Braised. Show all posts
Showing posts with label Pork Belly Braised. Show all posts

Sunday, November 22, 2015

Pork Belly

Perfect Food Wine Pairing 



















太太 Ivy's suggestion on food pairing: Graham's 20 Years Tawny Port with pork belly braised with dried wild mushroom (Imbricated hydnum) and mild chili (虎掌菌扣王花腩).